ITEM

TSP700

TSP720

Protein(in dry base)

min 50%

min 70%

PH

6.5~7.5

6.5~7.5 

Moisture(%)

max 10.0

max 10.0

Oil(%)

max 1

max 1

Crude fiber(%)

max 3.5

max 3.5

Ash(%)

max 6.0

max 6.0

Total bacteria/g

max 30000

max 30000

Coliform /100g

negative

negative

Salmonella

negative

negative

Appearance

Mince,ball,flake and chunk with target size and color

Function

Widely used in: Meat product and artificial meat product.  It also can replace meat and fat to make Vegetarian food (such as man-made crab meat), meanwhile it can also be used in the process of pet food and soup ingredient produce.